Pastalaya Recipe: A Cajun Twist with a Common
Pastalaya is often a scrumptious fusion of pasta and the classic Louisiana dish, jambalaya. This hearty, just one-pot meal is perfect for feeding a group or bringing a contact of Cajun taste in your meal desk. With its mixture of smoky sausage, tender rooster, savory spices, and pasta, pastalaya features the bold and comforting flavors of jambalaya